{"title":"Meat","description":"Fresh and frozen meat cuts: pork hock and beef brisket fat.","products":[{"product_id":"fresh-pork-hock","title":"Fresh Pork Hock","description":"\u003ch2\u003eOverview\u003c\/h2\u003e\u003cp\u003ePremium farm-raised fresh pork hock with thick skin, balanced lean meat and fat layers. Well-marbled meat delivers rich, mellow pork flavor. Perfect for braising, stewing, slow-cooking and roasting. Frozen fresh-lock processing keeps original meat quality for hearty homestyle feasts.\u003c\/p\u003e\u003ch2\u003eKey Features\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eCarefully selected farm-raised pork hock\u003c\/li\u003e\n\u003cli\u003eThick skin, plump meat with balanced fat-lean ratio\u003c\/li\u003e\n\u003cli\u003eRich, savory natural pork taste\u003c\/li\u003e\n\u003cli\u003eGreat for braised, stewed, roasted dishes\u003c\/li\u003e\n\u003cli\u003eFrozen to lock freshness, supermarket-grade quality\u003c\/li\u003e\n\u003cli\u003eSuitable for family dinners and holiday meals\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eCooking Suggestions\u003c\/h2\u003e\u003cp\u003eRinse thoroughly, blanch in boiling water to remove blood foam. Then braise, stew or roast with spices. Slow cooking is recommended to get tender, fall-off-the-bone texture. Fully cook before eating.\u003c\/p\u003e\u003ch2\u003eStorage Instructions\u003c\/h2\u003e\u003cp\u003eStore frozen at -18°C or below. Do not refreeze after thawing. Cook immediately once defrosted.\u003c\/p\u003e","brand":"TATE ALEXANDER BOONE","offers":[{"title":"Default Title","offer_id":44084969996362,"sku":"FRESH-PORK-HOCK","price":24.11,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0717\/9917\/7290\/files\/647125fcd95400b7665eea0baba70753.png?v=1787109010"},{"product_id":"beef-brisket-fat","title":"Beef Brisket Fat","description":"\u003ch2\u003eOverview\u003c\/h2\u003e\u003cp\u003ePremium raw-cut beef brisket fat sourced from the outer brisket section of cattle. Features well-balanced layers of tender meat and creamy fat with rich milky aroma and no off-flavors. This versatile cut delivers uniquely crisp, bouncy texture after cooking. It is an ideal ingredient for barbecue skewers, hot pot stir-fry, pan-searing and stewing, widely loved for home cooking and backyard grilling gatherings.\u003c\/p\u003e\u003ch2\u003eKey Features\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eAuthentic raw-cut outer brisket portion, no artificial processing\u003c\/li\u003e\n\u003cli\u003eDistinct meat-fat marbling, natural milky fragrance, free of fishy odor\u003c\/li\u003e\n\u003cli\u003eOutstanding crisp-bouncy texture, juicy and satisfying bite\u003c\/li\u003e\n\u003cli\u003eHighly versatile: suitable for grilling, pan-frying, boiling, stewing and hotpot\u003c\/li\u003e\n\u003cli\u003eReleases beautiful juices when grilled, plump and flavorful without feeling greasy\u003c\/li\u003e\n\u003cli\u003eFrozen preserved to lock in original freshness and meat quality\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eCooking Suggestions\u003c\/h2\u003e\u003cp\u003eThaw fully before preparation. Slice or thread onto skewers for charcoal grilling until fat renders golden brown. For hotpot, blanch briefly for a crisp bite. It can also be pan-fried, stir-fried or added into stews. Do not overcook to preserve its signature crunchy texture.\u003c\/p\u003e\u003ch2\u003eStorage Instructions\u003c\/h2\u003e\u003cp\u003eKeep frozen at -18°C or below. Avoid repeated freeze-thaw cycles. Once defrosted, cook and consume promptly. Do not refreeze after thawing.\u003c\/p\u003e","brand":"TATE ALEXANDER BOONE","offers":[{"title":"Default Title","offer_id":44084978384970,"sku":"BEEF-BRISKET-FAT","price":23.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0717\/9917\/7290\/files\/7f843200675c10189da317ffa6d852e6.png?v=1787109632"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0717\/9917\/7290\/collections\/7f843200675c10189da317ffa6d852e6.png?v=1787112393","url":"https:\/\/tatelife.shop\/collections\/meat.oembed","provider":"TATE ALEXANDER BOONE","version":"1.0","type":"link"}